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Chocolate Chip & Nut Cookies

Category: Desserts

  •    
  • Preparation Time
    N/A
  •    
  • Cooking Time
    45 Minutes
  •    
  • Serves
    40 - 50 cookies , depending on the size  
Chocolate Chip & Nut Cookies
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 cup butter or margarine, softened
  • 1 teaspoon vanilla
  • 1 egg
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup coarsely chopped nuts
  • 1 package semisweet chocolate chips (2 cups)
  1. Heat oven to 375°F.
  2. Mix sugars, butter, vanilla and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). Stir in nuts and chocolate chips.
  3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  4. Bake 8 to 10 minutes or until light brown (centers will be soft). Cool slightly; remove from cookie sheet. Cool on wire rack

Recipe by: Dr. Lisa Braganza

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